A delicious and versatile dressing. Creamy and full-flavored with bits of celery, carrots, and spices, this bacon dressing from Stonewall Kitchen is a fantastic staple that adds a rich, smoky kick to all sorts of dishes. With a classic buttermilk tang and ever so slight hint of cayenne pepper, it's great on sandwiches, wings, and, of course, salads. Contains egg, milk and soy; non-gluten ingredients
- Creamy and full-flavored with bits of bacon, celery, carrots and spices.
- Classic buttermilk tang with a hint of cayenne.
- Rich and smoky.
- Premium ingredients for a gourmet taste.
- Delicious with salads or served as a dip.
- Great on sandwiches, wings and pizzas.
- Small batch crafted.
- Made in Maine, USA.
Ingredients
Canola Oil, Water, Salted Eggs (whole eggs, salt), Dried Onion, White Vinegar, Natural Flavor maltodextrin, yeast extract, salt, natural flavor [canola oil, sunflower oil, smoke]), Bacon Bits (bacon [cured with water, salt, sodium erythorbate, sodium nitrite. May also contain smoke flavoring, sugar, dextrose, brown sugar, sodium phosphate, potassium chloride, flavoring]), Garlic Powder, Natural Flavor (natural flavor [canola oil, sunflower oil, smoke], rendered bacon fat), Lactic Acid, Buttermilk Powder (buttermilk powder, maltodextrin [corn], natural flavor), Onion Powder, Pepper Sauce (cayenne peppers, vinegar, water, salt, natural flavor, garlic), Mustard Powder, Dried Carrots, Gum Acacia, Xanthan Gum, Spices, Soy Lecithin, Natural Flavor and Tocopherols (natural antioxidant), Dried Celery/div>
